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		No cover image available Encyclopedia of food microbiology / edited by Richard K. Robinson, Carl A. Batt and Pradip D. Patel (R) by \| . Series: Edition: Language: English Publication details: ; San Diego : Academic Press, 2000 ; 2000Availability: Items available for loan: 1 Call number: 663.1(03) Enc-3. Place hold Add to cart (remove)
		Encyclopedia of food microbiology / edited by (R) by Robinson, Richard K \| Batt, Carl A \| Patel, Pradip D \| . Series: Edition: Language: English Publication details: San Diego ; Academic Press ; 2000Availability: Items available for loan: 1 Call number: 663.1(03)Enc-1. Place hold Add to cart (remove)
		Encyclopedia of food microbiology (R) by \| Robinson, Richard K \| Robinson, Richard K. Series: Edition: Language: English Publication details: San Diego ; Academic Press ; 2000Availability: Items available for loan: 1 Call number: 663.1(03)Enc-2. Place hold Add to cart (remove)

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