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		Principles of food processing by Heldman, Dennis R \| Hartel, Richard W \| -. Series: Edition: Language: English Publication details: Gaithersburg ; Aspen Pub. ; 1999Availability: Items available for loan: 1 Call number: 664Hel. Place hold Add to cart (remove)
		No cover image available Food processing engineering by Heldman, Dennis R \| . Series: Edition: Language: English Publication details: Westport ; AVI Pub., ; 1975Availability: Items available for loan: 1 Call number: 664.8 Hel. Place hold Add to cart (remove)
		Encyclopedia of agricultural, food and biological engineering by \| Heldman, Dennis R \| Heldman, Dennis R. Series: Edition: Language: English Publication details: New York ; Marcel Dekker ; 2003Availability: Items available for loan: 1 Call number: 664:03Enc. Place hold Add to cart (remove)
		Introduction to food engineering by Singh, R. Paul \| Heldman, Dennis R \| . Series: Edition: 3rd ed Language: English Publication details: California ; Academic Press ; 2001Availability: Items available for loan: 1 Call number: 664Sin(2). Place hold Add to cart (remove)
		Introduction to food engineering by Singh, R. Paul \| Heldman, Dennis R \| . Series: Food science technology international seriesEdition: 4th ed Language: English Publication details: Amsterdam ; Academic Press ; 2009Availability: Items available for loan: 1 Call number: 664Sin(3). Place hold Add to cart (remove)
		Principles of food engineering by Singh, R. Paul \| Heldman, Dennis R \| . Series: Edition: 2nd ed Language: English Publication details: San Diego ; Academic Press ; 1993Availability: Items available for loan: 1 Call number: 664Sin. Place hold Add to cart (remove)

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