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Fodder biofactors : their methods of determination by Knobloch, E | Cerna-Heyrovska, J | . Series: Edition: Language: English Publication details: Amsterdam ; Elsevier Scientific, ; 1979Availability: Items available for loan: 1 Call number: 636.085 Kno.
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Apakvahar dwara swastha by HiraLal, N.D | . Series: Edition: Language: English Publication details: Magarvara ; Jana Swastha Prakashan, ; 1979Availability: Items available for loan: 1 Call number: 613.2=914 Hir.
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Swastha ahar by HiraLal, N.D | . Series: Edition: Language: English Publication details: New Delhi ; Swastha Jivan, ; 1977Availability: Items available for loan: 1 Call number: 613.2=914 Hir.
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Malnurition and poverty : magnitude and policy options by Reutlinger, Shlomo | Selowsky, Marcelo | . Series: Edition: Language: English Publication details: Baltimore ; John Hopkins Univ. Press, ; 1976Availability: Items available for loan: 1 Call number: 362.5:613.24 Reu.
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Trace elements in human and animal nutrition by Underwood, Eric J | . Series: Edition: 4th ed Language: English Publication details: New York ; Academic Press, ; 1977Availability: Items available for loan: 1 Call number: 591.13 Und.
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Understanding normal and clinical nutrition by Whitney, Eleanor Noss | Cataldo, Corinne Balog | . Series: Edition: Language: English Publication details: St. Paul ; West Pub., ; 1983Availability: Items available for loan: 1 Call number: 612.3 Whi.
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Food fundamentals by McWilliams, Margaret | . Series: Edition: 3rd ed Language: English Publication details: New York ; John Wiley, ; 1979Availability: Items available for loan: 1 Call number: 641 McW.
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Foods : facts and principles by Manay, N. Shakuntala | Shadaksharaswamy, M | . Series: Edition: Language: English Publication details: New Delhi ; Wiley Eastern, ; 1987Availability: Items available for loan: 1 Call number: 613.2 Man.
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