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Designing commercial food service facilities

by Lawson, Fred | .

Series: Edition: Language: English Publication details: New York ; Whitney Library of Design, ; 1973Availability: Items available for loan: 1 Call number: 728.5 Law.

Damp proof course detailing

by Duell, John | Lawson, Fred | .

Series: Edition: 2nd ed Language: English Publication details: London ; Architectural Press, ; 1983Availability: Items available for loan: 1 Call number: 699.82 Due.

Tourism and recreation development

by Baud-Bovy, Manuel | Lawson, Fred | .

Series: Edition: Language: English Publication details: London ; Architectural Press, ; 1977Availability: Items available for loan: 1 Call number: 711.55 Bau.

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