Physical properties of foods and food processing systems
Language: English Series: Publication details: Chichester ; Ellis Horwood, ; 1987Edition: Description: 465 p; 24 cmISBN: 0-89573-399-41Subject(s): | Food industry and trade | Food-Quality| Item type | Current library | Call number | Status | Notes | Date due | Barcode | Item holds |
|---|---|---|---|---|---|---|---|
Books
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Central Library, IITB | 641.1 Lew | Available | G47A33 | 149571 |
Total holds: 0
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