Food, pharmaceutical and bioengineering, 1976-77 / edited by George T. Tsao

American Institute of Chemical Engineers

Food, pharmaceutical and bioengineering, 1976-77 / edited by George T. Tsao - - New York AIChE, 1978 - vi,256 p. 27 cm - .

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Bioengineering
Food industry and trade
Pharmaceutical chemistry
Protein engineering

66:061.3 Ame

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