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Food microbiology basic and applied with laboratory exercises

Narayanan, Rita

Food microbiology basic and applied with laboratory exercises - - New Delhi New India Pub. 2013 - viii,208 p. 25 cm - .

ISBN: 978-93-81450-93-2

Subjects--Topical Terms:

Food Industries
Food-Microbiology

Universal Decimal Class. No.: 664:663.1Nar

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