000 | 00760 a2200265 4500 | ||
---|---|---|---|
001 | 51256 | ||
020 | _a0-444-42895-X2 | ||
041 | _aeng | ||
080 | _a641.3:639.2 Int:86 | ||
245 | _aSeafood quality determination : proceedings of the international symposium on seafood quality determination, Anchorage, Alaska, 10-14 Nov., 1986 / edited by Donald E. Kramer and John Liston | ||
250 | _a | ||
260 | _aAmsterdam | ||
260 | _bElsevier, | ||
260 | _c1987 | ||
300 | _axii,677 p. | ||
300 | _c24 cm | ||
490 | _a | ||
100 | _aInternational symposium on seafood quality determination (1986 : Anchorage, Alaska) | ||
700 | _a | ||
650 | _a | ||
650 | _aFood-Quality-Congresses | ||
650 | _aSeafood-Congresses | ||
942 | _cBK | ||
942 | _2UDC | ||
999 |
_c81844 _d81843 |