000 | 00932 a2200301 4500 | ||
---|---|---|---|
001 | 1000001 | ||
003 | OSt | ||
005 | 20220825142656.0 | ||
008 | 220729b |||||||| |||| 00| 0 eng d | ||
020 | _a978-0-12-386003-3 | ||
040 | _cIITB | ||
041 | _aeng | ||
245 | _aMethods in enzymology (e-book) | ||
260 |
_aSan Diego _c2011 _bElsevier / Academic Press |
||
440 |
_aMethods in enzymology _vv.492 _927516 |
||
505 | _av.492. Biothermodynamics, Part D | ||
650 | 0 |
_aBiology _9593 |
|
650 | 0 |
_aBiochemistry _9154 |
|
650 | 0 |
_aThermodynamics _9152 |
|
650 | 0 |
_aProtein binding _912422 |
|
650 | 0 |
_aProtein-protein interactions _927003 |
|
650 | 0 |
_aLigands (Biochemistry) _927523 |
|
700 |
_aJohnson, Michael L _eEditor _927521 |
||
700 |
_aHolt, Jo M _eEditor _927524 |
||
700 |
_aAckers, Gary K _eEditor _927525 |
||
856 | _uhttp://www.sciencedirect.com/science/bookseries/00766879/492 | ||
942 |
_cEB _2udc |
||
999 |
_c280231 _d280231 |