| 000 | 00511 a2200253 4500 | ||
|---|---|---|---|
| 001 | 64935 | ||
| 020 | _a1-56676-010-0 | ||
| 041 | _aeng | ||
| 080 | _a576.8:664.8(038)Fra | ||
| 245 | _aDictionary of food microbiology (R) | ||
| 250 | _a | ||
| 260 | _aLancaster | ||
| 260 | _bTechnomic Pub. | ||
| 260 | _c1992 | ||
| 300 | _a298 p. | ||
| 300 | _c23.5 cm | ||
| 490 | _a | ||
| 100 | _aFrank, Hanns K. | ||
| 700 | _a | ||
| 650 | _a | ||
| 650 | _aFood-Microbiology-Dictionaries | ||
| 942 | _cRB | ||
| 942 | _2UDC | ||
| 999 |
_c165929 _d165929 |
||