| 000 | 00600 a2200277 4500 | ||
|---|---|---|---|
| 001 | 300968 | ||
| 020 | _a0 | ||
| 041 | _aeng | ||
| 080 | _a664:083McC | ||
| 245 | _aChemical composition of foods | ||
| 250 | _a | ||
| 260 | _aBikaner | ||
| 260 | _bAgro Botanical Pub. | ||
| 260 | _c1993 | ||
| 300 | _a150 p. | ||
| 300 | _c22 cm | ||
| 490 | _a | ||
| 100 | _aMcCance, R.A | ||
| 700 | _aWiddowson, E.M. | ||
| 700 | _a | ||
| 650 | _a | ||
| 650 | _aChemical Industry | ||
| 650 | _aFood-Analysis-Handbooks,manuals, etc. , Food-Composition-Handbooks, manuals, etc. | ||
| 942 | _cBK | ||
| 942 | _2UDC | ||
| 999 |
_c154050 _d154050 |
||