| 000 | 00571 a2200277 4500 | ||
|---|---|---|---|
| 001 | 265551 | ||
| 020 | _a0-12-646384-0 | ||
| 041 | _aeng | ||
| 080 | _a664Sin(2) | ||
| 245 | _aIntroduction to food engineering | ||
| 250 | _a3rd ed | ||
| 260 | _aCalifornia | ||
| 260 | _bAcademic Press | ||
| 260 | _c2001 | ||
| 300 | _axxiii,659 p. | ||
| 300 | _c25 cm | ||
| 490 | _a | ||
| 100 | _aSingh, R. Paul | ||
| 700 | _aHeldman, Dennis R. | ||
| 700 | _a | ||
| 650 | _a | ||
| 650 | _aChemical Industry | ||
| 650 | _aFood industry and trade | ||
| 942 | _cBK | ||
| 942 | _2UDC | ||
| 999 |
_c149321 _d149321 |
||