Technology of functional cereal products
Language: English Series: Woodhead Publishing in food science, technology, and nutritionPublication details: Boca Raton ; CRC Press/Woodhead Pub. ; 2008Edition: Description: xvii,548 p; 24 cmISBN: 978-1-84569-177-6Subject(s): | Food Industries | Cereal products , Functional foods , Enriched cereal productsItem type | Current library | Call number | Status | Notes | Date due | Barcode | Item holds |
---|---|---|---|---|---|---|---|
Books | Central Library, IITB | 664.78Tec | Available | G51B13 | 238230 |
Total holds: 0
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