Handbook of food analysis

Contributor(s):

Publication details: CRC Press/Taylor and Francis 2019 New DelhiEdition: 3rd edDescription: v.2 29 cmISBN:

Subject(s):

List(s) this item appears in: Display List 24/06/2019-30/06/2019

Average rating: 0.0 (0 votes)

Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	Central Library, IITB General Stacks	664.07 Han-2(2)	Checked out to Swastika Das (22D1442)	01/07/2025	245112

Total holds: 0

There are no comments on this title.

to post a comment.