Introduction to the chemistry and biochemistry of fatty acids and their glycerides
Language: English Series: Publication details: London ; Chapman and Hall, ; 1967Edition: 2nd edDescription: x,209 p; 23 cmISBN: 0Subject(s): | Fatty acids | GlyceridesItem type | Current library | Call number | Status | Notes | Date due | Barcode | Item holds |
---|---|---|---|---|---|---|---|
Books | Central Library, IITB | 547.46 Gun | Available | G25A20 | 58326 |
Total holds: 0
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