Calculations in food and chemical engineering : theory, worked examples and problems

By: Jackson, A.TContributor(s): Lamb, J | Language: English Series: Publication details: London ; Macmillan, ; 1981Edition: Description: viii,209 p; 22.5 cmISBN: 0-333-29423-84Subject(s): | Chemical engineering-Problems,exercises, etc
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Holdings
Item type Current library Call number Status Notes Date due Barcode Item holds
Books Books Central Library, IITB
66:51 Jac Available G50A20 119510
Total holds: 0

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