Omega-3 fatty acids in health and disease

Contributor(s): - | Lees, Robert S | Lees, Robert SLanguage: English Series: Publication details: New York ; Marcel Dekker ; 1990Edition: Description: viii,240 p; 23.5 cmISBN: 0-8247-8292-5Subject(s): - | Fish oil in human nutrition , Omega-3 fatty acids
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Holdings
Item type Current library Call number Status Notes Date due Barcode Item holds
Books Books Central Library, IITB
612.397Ome Available G28B37 203587
Total holds: 0

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